Tag coffee

Dark brown coffee roast produces antioxidants

Except, the darker the roast, the less the amount of caffeine. This would appear to be an insoluble dilemma, to choose either antioxidants or caffeine. Richard Grossman, who sent me the link suggests the solution is simply drink more coffee. Barrista,…

The Economics of Coffee

Coffee is the second most valuable traded commodity, right behind oil (petroleum), in North America and Europe coffee consumption is about one third that of tap water. The annual global retail sale is 70 billion dollars but the producers of…