Researchers in Netherlands say we can cut down on the environmental problems that come from raising cattle, which include climate change and using scarce resources, by making our burgers out of mealworms AKA beetle larvae. Far less land, water, and food would be needed to raise our squirmy little grub buddies, and if we all had mealworm burgers rather than cow burgers, this would certainly do a favor to the planet.
No word yet on what a grub burger tastes like. You can try it first and let me know. Yes, I’m a fussy eater.
Ok, I made up the bit about spider fries (I hope.)